Thursday, February 24, 2011

The Foods We Eat DO Make a Difference

"Gorillas Going Green" -  In an effort to help captive gorillas suffering from heart disease, researchers took the gorillas off a processed diet and instead gave them natural foods like romaine lettuce, dandelion greens, endives, alfalfa, green beans, flax seeds, and even tree branches which they strip of bark and leaves.  Not only did the gorillas lose 65 pounds each, it also changed their behaviors.  Hmmm...I wonder what a diet free of processed foods would do for humans? 

My favorite quote from the article is "And, we're just recognizing that surviving on a diet and being healthy on a diet are different. We've raised our standards and are asking, are they in the best condition to not only survive but to thrive?"

I think we can learn much from this video and article.


Speaking of good foods, check out my friend Kate's new blog KateAlice Cookbook.   Kate shares some similiarities with me:  1) We both have autoimmune diseases.  2)  We both believe that diet has a lot to do with the inflammation in our bodies.   3) Although our overall diets are different, we both follow a "grain free" diet and have found wonderful benefits by eliminating this food group.  No matter what your diet choices, I think you will love the photos, writing, and recipe ideas she has to offer.  Since she is new to the blogging community, you might also want to leave a comment and welcome her!

The foods we eat DO make a difference.